Fusing a smooth Scottish soul with a sweet bourbon heart, this single malt is matured for 14 years in ex-bourbon casks and finished in charred new American oak by Malt Master Brian Kinsman. It opens with vibrant vanilla, caramelised sugar, and ripe summer fruits. On the palate, rich layers of creamy toffee, candied orange, and warm toasted oak lead into a long, sweet finish.