Black Heart Rum is a superior imported rum with a rich, smooth flavour and dark, full-bodied colour, these unique characteristics make Black Heart Rum truly distinctive.

Black Magic is an imported Carribbean Black Spiced Rum. Black Magic's nose is creamy vanilla followed by brown sugar and mixed spices, notably cinnamon and clove. The taste is sweet cinnamon followed by clove and mixed spices;and it finishes with a sweet, slight oak taste and a lingering blend of brown sugar, vanilla and cloves.

Celebrating its 40th anniversary with this limited edition, the Bounty 12-year-old rum features a blend of the distillery's finest aged reserves, which have mellowed over time in heavily charred oak barrels. This blend has savory, caramel, smoky oak, fruity and licorice notes, which produces a perfectly well-rounded rum.

Patiently aged before the mast blenders select the best barrels to create the finished product.

Carefully crafted from over 130 years of rum-making expertise, Brugal 1888 is first matured in American oak casks, followed by a second maturation in Spanish oak casks. This extensive maturation process creates a sophisticated spirit with a complex, rich and beautifully balanced flavour profile. Discover hints of vanilla, red fruits and toffee intertwined with cocoa, spice and a signature woodiness that can be enjoyed neat or savoured in any classic stirred cocktail.

An authentic Caribbean legend, Bumbu's flagship The Original Bumbu is blended from fine Barbados rum and hand-selected spices that evoke the rich and colourful history of the West Indies. Bumbu reveals its heritage and craftsmanship with every sip.

Bumbu XO is truly a thing of beauty. A smooth, rich and complex rum created from scratch by their master distiller, aged in bourbon barrels and selectively finished in white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum.

Bundaberg Rum Solera is the crowning masterpiece in the Bundaberg Master Distillers' Collection. This is Bundaberg's finest and most intricate rum and testament to their unwavering search for true perfection in craftsmanship. The complex solera process begins with their finest aged dark rum reserves, carefully matured in selected rich port, full-bodied bourbon and sweet sherry barrels.

First distilled in 1888, Bundaberg Rum is as Australian as it gets. Made from 100% local sugar cane to a time-honoured tradition, then matured to perfection for a smooth and mellow flavour with hints of molasses and caramel. Bundaberg Rum has over 130 years' experience crafting high quality Australian Rum.

Captain Morgan Jamaica Black Rum is a premium blend crafted from five distinctive rum marques sourced across three Caribbean countries, bringing an authentic richness to every drop. This bold, full-bodied rum delivers a deep, intense colour and layered notes of caramel and vanilla, perfect for rum enthusiasts seeking a taste of true Caribbean adventure. Whether sipped straight or mixed, Jamaica Black Rum is made to elevate any gathering with the crew.

Indulge in the best Captain yet! This exceptionally smooth premium black spiced spirit drink from Captain Morgan, the most famous and established name in rum, is aged in oak barrels and boasts a full-bodied flavour with notes of vanilla, black cherry, and caramel. Whether you sip it neat, on the rocks or mix it Black Spiced will set your taste buds to discovery mode.

The Captain has been at work with the crew all year to develop a special festive drink. Our delicious spiced rum has been mixed with the very best winter flavours to create a crave-worthy new limited-edition flavour. Introducing: Captain Morgan Gingerbread Spiced. The Captain's classic Spiced Gold distilled with the sweet and warming taste of baked gingerbread for a deliciously seasonal spirit drink for all the crew to enjoy. Best Served with apple juice, over ice or warm! Or... your way.