Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Cabernet Sauvignon has aromas of blackcurrant and cedar spice with varietal leafy notes. On the palate the wine exhibits dark berry and cherry flavours are complemented by tight yet generous tannins and a long finish. Enjoy this wine paired with a beef fillet or a marinated roast leg of lamb.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Merlot has intense aromas of blackberry with spice and leafy notes. The palate shows vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins. Enjoy with your favourite pasta or semi-hard cheeses like Edam.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Pinot Noir that pairs approachability and drinkability with varietal purity. This wine has perfumed strawberry notes with a subtle black cherry lift. On the palate is a combination of fragrant cherry and plum. Enjoy with a duck or lamb salad.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Shiraz Cabernet is a classically Australian blend made in a soft, approachable style. Aromas of dark cherry and plum with notes of mocha spice. The palate offers plum and warmed berry flavours and lovely soft tannins. Enjoy with grilled steak, pizza or tomato-based pasta dishes.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Shiraz Cabernet is a classically Australian blend made in a soft, approachable style. Aromas of dark cherry and plum with notes of mocha spice. The palate offers plum and warmed berry flavours and lovely soft tannins. Enjoy with grilled steak, pizza or tomato-based pasta dishes.

A blend of Australian red wines finished in Caribbean rum barrels. The result is a combination of juicy flavours; red berry fruit, soft spice and vanilla. A super smooth red wine with a full and generous palate.

Jacob's Creek Double Barrel Shiraz is matured first in traditional wine barrels before being finished in aged Scotch whisky barrels. This technique adds extra depth and complexity, creating a rich and smooth Shiraz layered with aromas of blackberry, vanilla and subtle smoky notes. The palate is generous and savoury, revealing ripe plum, dark berry fruit and integrated charry oak, all carried through to a beautifully soft, lingering finish. Match with pan seared scotch fillet of beef wrapped in smoky bacon.

For well over a century, the Jam Shed played a crucial role in the development of the region through both jam and wine production. This Shiraz is rich and opulent, with sweet red berry flavours and balanced with a subtle hint of vanilla and spice. It's a seriously delicious red wine, jam packed with flavour.

Leefield Station is a range of wines that celebrate the history of the iconic sheep and beef station located in the heart of the Waihopai Valley. Purchased in 2013 by Marisco Vineyards, the property inspired us to go back to the beginning with our winemaking approach.

Nice, vibrant ruby red colour. Sweetly scented and classically "Martinborough" with a nice balance of red cherry, pretty florals and savoury, earthy notes. A delicious array of ripe and succulent red berry/cherry flavours and layers. Lovely spice and quite a lot of fruit and oak sweetness on the finish, complimented nicely by silky tannins and delicate acidity. Nice, fresh and youthful Pinot Noir expression. Great drinking now and will cellar nicely for 5 plus years. Food match with braised rabbit pappardelle.

M by Montana is their pinnacle wine range. Steeped in heritage yet crafted for the modern palate, these confident wines bring to life a bolder, more premium expression of New Zealand terroir. This full bodied Pinot Noir from Waipara has classic dark plum, ripe blackberries and spicy warm chocolate notes. A beautiful match with New Zealand lamb, crispy duck or any dish with equally robust flavours.

Over delivering on quality, the Chapoutier Côtes-du-Rhône Belleruche an intense wine with blackcurrant and raspberry notes complemented by notes of white pepper. The wine is juicy, powerful and fruity on the palate with lovely roasted notes, and silky, delicate tannins. The intense fruit notes and delicate tannins make it an ideal pairing for cuisine featuring, young milk-fed lamb, pasta putanesca or vegetable quiche.